2022 Holiday Catering at Home - December 24

*to be packaged family style in oven ready containers with easy to follow reheating instructions

ORDER DEADLINE: Monday December 19th, 2022

Pick Up - December 24th 1pm-5pm
Delivery - December 24th 12pm-5pm

Full Menu Description:

Entrées (please select # of servings per entrée selection)

Local Turkey Breast - with roasted apple, caramelized onions and brie stuffing.  Served with pan jus.

Smoked Ham - naturally smoked local ham with apple cider and whole grain mustard glaze.  Served with spiced pear chutney

Grilled BC Steelhead Trout - Served with salsa verde

Roasted Mushroom Vol au Vent - sautéed local mushrooms in a rich Mornay sauce.  Served in putter puff pastry

Per Entrée Serving includes:

Salad - Roasted squash and local green salad with pomegranate arils, maple glazed pepitas, crumbled goat’s cheese and red wine shallot vinaigrette

Sides:
Dauphinoise Potatoes
Roasted Heirloom Carrots, Parsnips and Turnips with Maple and Thyme
Garlic Green Beans
Cranberry-Orange Sauce

*with multiple entrée selections - all salad and sides to be packaged family style

ADD ON - Desserts $9

Spiced Apple Crostata with bittersweet caramel sauce and Chantilly cream

Flourless Chocolate Cake with berry preserve and fresh berries